Handle meat dishes Huaihai region is one of the classic Hans belongs Shandong Department. It originated in the five provinces thoroughfare, cross the river in front of the ancient Xuzhou, handle the meat using Shang Hao pig pork cooked with fat greasy special taste, with caramel and caramel Shang Hao broth simmered dishes cooked in combination, just for rice. And a meal is just a mix of meat to bring out all the meaty rice cakes. Handle meat for lunch eaten, but also very suitable for dinner. Jinan handle the meat to emphasize the important role of non-salt soy sauce. Is selected fat with lean pork, cut into strips, and bind them with a rope, cooked, stewed in soy sauce and then placed. Wonderful is the handle of the presence of fat in the meat to produce a good fat greasy taste. Although meat stewed handle by thick red oil sauce, but not salty, just for rice. And a meal is just a mix of meat to bring out all the meaty rice cakes. North "handle meat" is not sweetened, rectangular chunks, just stewed in soy sauce, star anise Tall jar. Heat everywhere, an unsealed scented. Even meat with hot sauce over white rice, is also very sweet. Pick school, by teaching professional chef hands to ensure that each student hands-on, very simple. About 1-2 days to learn. During the training yourself to operate, this study will be faster and more solid. Guarantees have been learned. Pro, do not hesitate to contact with us quickly. Early step in learning, you can step back to realize your dreams. Phone: Wei teacher: 13046024819 QQ: 2767741296 Company website: www.sdrfz.com Address: High-tech Zone Jinan International Garden Exposition (La) 2-218 1. Bus ride from the bus station to Shanda transfer 47 k95, etc. In the northbound exit of Shunhua 2. From the East Railway Station take the northbound 122 to get off Shunhua 3. Qijudongzhan take the northbound exit of 47 to 4. Shunhua sit 11-2 Ring from the train station to change Take 138 to the terminal to get off